Date: Saturday 16th August Time: 9am until 11am Location: 500 Lygon St. Brunswick East If you want to take your bread making to the next level and master wholegrain breads this is the workshop for you. Join Rick, of The Life We Want as he demonstrates the techniques for baking with whole grains. With a […]
Date: Saturday 13th of September at 9am (repeated on the 11th November) Time: 9am until 12 midday Location: 500 Lygon St. Brunswick East Jacqueline and Robert, both of Bee Sustainable, will conduct a class to introduce you to the techniques and skills of cheese making. Robert and Jacqueline are cheese lovers and take great […]
Date: Saturday 4th October 2014 Also repeated on dates to be announced Time: 9am until 11am Location: 500 Lygon St Brunswick East At the conclusion of the workshop participants will have a basic understanding of : Bee behaviour The major tasks in hive management The various major items that make up a bee hive and […]
During this hands on workshop you will make your own sourdough starter culture to take home. You will mix and hand knead a 1kg batch of sourdough. Shape and prepare dough for baking at home. And observe Rick baking a finished sourdough loaf.