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3L Fermenting Crock

Nurture the cosmos within by making your own nutritious sauerkraut, kimchi and other fermented vegetables.

$116.50

Numerous studies have shown the beneficial health effects of fermented food, especially fermented vegetables such as sauerkraut or kimchi. Fermenting vegetables is a tasty way to preserve while locking in all the healthy enzymes and probiotics.

This 3 L Fermenting Crock fits up to two medium sized cabbages and makes two 1 L jars full of sauerkraut or kimchi which lasts up to three months when stored in the fridge.

Includes:
– 3 L Mad Millie handmade ceramic Fermenting Crock
– 2 traditional clay weights
– Instructions and recipes

Dimensions
Height without lid: 22.2.cm
Height with lid: 26 cm
Base diameter: 16 cm
Opening diameter: 8.8cm