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Mad Millie Silver Wrap

For superior maturing of your homemade cheese. Especially good for developing milder blue cheeses, also good for making white mould ripened cheese such as Brie or Camembert.


For use with Mad Millie Cheese Kits and by the general cheese maker.
This micro-perforated cheese wrap ensures that the cheese is able to breathe during the entire maturation process of up to 10 weeks.
Includes adhesive labels to ensure you can identify your cheeses as well as to ensure a proper wrap has been obtained.

240mm x 240mm wraps:
10 sheets of silver wrap:
10 adhesive labels: