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Self Sufficiency: Cheese Making (Book)

Self Sufficiency: Cheese Making by Rita Ash

$24.95

The history, basics and the method of making chees are covered in the the clear and concise style of the self sufficiency series. There are a number of cheese recipes provided.

Self Sufficiency series
Published by New Holland, 2009
128 pages, 15 cm x 21 cm

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