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J. B. Shackleton's Luxury Quince Jelly - Bronze Medal 2011 (Royal Melbourne Show)

This is an old fashioned favourite, loved for its clarity, texture, rich ruby colour and delicious flavour. Ingredients: quinces, sugar and lemon.

$10.00

Quince Jelly is made by Shackletons from local quinces which are thinly sliced, slow cooked and double strained before the final preparation as a jelly. Delicious on toast, crumpets and scones – with cream. Quince Jelly can also be served with cheeses or meats such as chicken and turkey (and try it with Continental sausages).

220 gms:
Australian owned:
Australian made:
Australian ingredients: